Opening Times

12.00noon to 1.30pm (last orders)


Sample Menu

2 courses £20 per person

3 courses £25 per person



Goat’s cheese salad with pickled onion, pear and pinenuts

Homemade soup with bread

Duck terrine with red onion marmalade and charred bread

Gravadlax with pickled vegetable, beetroot textures and pea shoots



Mullet fillet with samphire, mashed potato and white wine sauce

Butternut squash risotto with perl las

Turkey breast with traditional trimmings

Slow roasted sirloin with wild mushrooms and hand cut chips



Selection of home-made ice creams or sorbets

Christmas pudding with brandy sauce and ice cream

Egg custard tart with hazelnut ice cream

Local Welsh cheeses with chutney, vine fruits and crackers (£3 supplement)


Spring in Peterwells

Welsh Breakfast

Breakfasts at The Falcondale
8am to 10am

French toast

Bottomless Brunch

Choose a brunch dish and enjoy unlimited Mimosas or Bloody Mary's.
11am to 1pm on Saturday's.

Falcondale burger

House Menu

House menu at The Falcondale
12noon to 1.30pm
6.30pm to 8.30pm

Afternoon tea

Afternoon Tea

Afternoon tea at The Falcondale
2.30pm - 5.00pm

Winter dining tables

Dinner Menu

Dinner at The Falcondale
6.30pm to 8.30pm


Wine List

Sample one of over 100 bottles from The Falcondale wine cellar. Hand-picked by Lisa from all over the world.

Take a sneaky peak...

Dining at The Falcondale


For 11 consecutive years our restaurant on the outskirts of Lampeter has been awarded 2AA rosettes. Our menus are crafted and inspired by local producers and are updated daily allowing us to showcase the quality produce Ceredigion and surrounding counties have to offer.

Visit Wales Historic Hotels of Europe Weslh Rarebits Britain's Finest Read the Good Hotel Guide review Hardens