Steak & Pint

Friday, 15th June

Sirloin steak and a pint at £20pp

Includes a Welsh sirloin steak, hand cut chips, grilled tomato and mushroom and a pint of Budweiser or Evans & Evans Buckley’s Best Bitter

ADD A LITTLE EXTRA

  • Peppercorn sauce £2.00
  • Red wine jus £2.00
  • Garlic sauce £2.00
  • Blue cheese sauce £2.00
  • Side salad £3.00
  • Seasonal vegetables £3.00
  • Garlic bread £3.00

 Upgrade to a fillet steak, £34 per person

 

YN YCHWANEGOL   /   A BIT ON THE SIDE

  • Home baked bread £1.00
  • Bowl seasonal vegetables £3.50
  • Hand-cut chips £3.50

 

Peterwells Restaurant